The front view of the Hojicha Green Tea Powder package features an aromatic roasted tea essence, a cup of tea image, and Japanese text, crafted from traditional Japanese leaves.

Hojicha Green Tea Powder

Each
$19.99
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The front view of the Hojicha Green Tea Powder package features an aromatic roasted tea essence, a cup of tea image, and Japanese text, crafted from traditional Japanese leaves.
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  • The front view of the Hojicha Green Tea Powder package features an aromatic roasted tea essence, a cup of tea image, and Japanese text, crafted from traditional Japanese leaves.
  • Hojicha Green Tea Powder
  • Organic hojicha powder with spoon and certifications
  • Hojicha Green Tea Powder's package depicts an aroma diagram and a map of Mia, Japan. Made from roasted Japanese tea leaves, it boasts low caffeine content and rich flavors.
  • Hojicha nutrition and serving details
  • Hojicha powder smoothie preparation
  • Whisking hojicha in a bowl
  • How to use hojicha powder
  • Aprika Life vs other hojicha brands
  • Hojicha latte recipe and nutrition facts
  • A hand holds a packet of Hojicha Green Tea Powder, made from roasted Japanese tea leaves, with loose powdered tea sprinkled in the background.
  • A brown bag of Hojicha Green Tea Powder, a roasted Japanese green tea, displays a cup of tea and product details on the label.
  • A bag of Hojicha Green Tea Powder, a bowl with powder and spoon, and a latte on a café counter with a barista behind, capturing the rich aroma of Japanese roasted green tea.
  • Hojicha Green Tea Powder: authentic Japanese, low-caffeine, 500 servings, zero sugar or carbs.
  • Woman drinking hojicha in a bowl
  • A lush green tea field in Japan with text about Hojicha Green Tea Powder, a delicately roasted Japanese green tea sourced from Mie, Japan.
Hojicha Green Tea Powder

Hojicha Green Tea Powder

$19.99

About This Product

  • Grown in Japan, Yabukita Cultivar
  • USDA organic and JAS certified
  • Rich in Antioxidants
Pack
Size Price per Bag Price per Case
Each 19.99 -
5 Pack Case 15.00 (25% savings) 75.00
10 Pack Case 15.00 (25% savings) 150.00
20 Pack Case 15.00 (25% savings) 300.00
Description

Discover the nutty, caramel-like, and toasty richness of roasted Hojicha powder, a comforting option for your café menu. Low in caffeine yet full of flavor, this Japanese green tea brings a warm, roasted flavor that pairs beautifully with lattes, baked goods, and creative seasonal drinks. Sourced from Japan and certified USDA Organic and JAS Organic, the Aprika Life Hojicha powder is carefully roasted to draw out its deep aroma and smooth, mellow taste. Naturally rich in antioxidants, it's an excellent way to offer something unique and soothing for guests looking for a new favorite.
Product Details

USDA & JAS Certified Organic Hojicha Tea Powder

Organic Japanese Hojicha Tea Powder delivers an authentic taste of Japan. The tea leaves are carefully harvested, expertly roasted, and finely ground to preserve their natural flavor and warm, toasty aroma. Packaged with care and imported directly from Japan, this roasted green tea offers a distinctive earthy aroma, smooth taste, and a rich reddish-brown color. USDA- and JAS-certified, it meets the highest standards of quality and purity. Naturally rich in antioxidants and nutrients yet low in caffeine, it provides a soothing, clean taste, completely free of artificial colors, sugars, and preservatives, an excellent choice for cafés, bakeries, and tea businesses seeking something truly flavorful and unique.

Nutty, Earthy Japanese Hojicha, Roasted to Perfection

Our premium Japanese Hojicha loose leaves are expertly roasted in porcelain dishes at 200°C, without fermentation, to bring out their naturally nutty and earthy notes. The leaves are then finely ground using a traditional matcha-style method to create a smooth, versatile organic hojicha powder. This roasted green tea is ideal for hot or iced drinks, creamy hojicha lattes, smoothies, baked goods, and even savory recipes. Aromatic, flavorful, and easy to use, its versatile flavor makes it an excellent ingredient for bakers or baristas to experiment with.

Consistent Tea Supply With Scheduled Delivery

Our subscription program ensures your bulk boxes of Japanese tea supply arrive on schedule, helping maintain a consistent inventory without the need for last-minute reordering. This service provides reliable operations of any scale, keeping your stock available and ready whenever it's needed.
Ingredients

100% Organic Hojicha Roasted Green Tea Powder
Preparation & Care

Creamy Hojicha Latte

Ingredients

  • ½–1 tsp Hojicha powder
  • 60 ml warm water (80°C / 175°F)
  • 180 ml milk of choice

Optional: sweetener (sugar, honey) and cinnamon

Instructions

  1. Sift Hojicha powder into a bowl to remove clumps.
  2. Add warm water and whisk until frothy and smooth.
  3. Steam and froth milk.
  4. Pour frothed milk over the Hojicha mixture and stir gently.
  5. Sweeten to taste; finish with a light dusting of cinnamon, if preferred.

Ready to serve, delivers a smooth, nutty, roasted latte that's low in caffeine and full of flavor.

Care Instructions

Store your hojicha powder in a cool, dry place to maintain optimal freshness. Once opened, refrigeration is recommended to preserve its delicate, sweet taste and pleasant aroma. Ensure the pouch is tightly sealed to lock in the aroma and prevent moisture.

Versatile Hojicha Powder for Lattes, Baking, and Culinary Creations

Sourced from Japan's finest first-harvest green tea leaves, our Hojicha powder delivers an authentic, rich, and delicious roasted flavor. Expertly roasted to bring out natural sweetness, nutty notes, and fragrant, earthy aromas, this tea offers a unique flavor profile that works beautifully across a wide range of applications.

Smooth and finely ground, it is ideal for crafting hot or iced Hojicha drinks, creamy lattes, and refreshing smoothies. Beyond beverages, its deep, roasted character complements baked goods, desserts, and even savory dishes, making it a versatile ingredient for chefs and baristas to experiment with for their cafe menu.

USDA & JAS Certified Organic Hojicha Powder

Our authentic Hojicha powder is JAS and USDA certified, ensuring it is 100% organic and meets the highest quality standards. Each batch undergoes meticulous testing for over 250 chemicals, as well as radiation and heavy metals, guaranteeing a safe, pure, and reliable product. With this commitment to quality, you can be confident that every scoop of our organic tea delivers the finest, cleanest ingredients straight from Japan.

Healthful Japanese Hojicha Powder for Relaxing, Soothing Drinks

The rich, toasty, caramel-like flavor of Hojicha, roasted green tea, has made it a favorite among tea lovers. Packed with antioxidants and naturally low in caffeine, it offers a mid-day boost without the jitters while promoting relaxation and supporting digestion.

Adding Hojicha to a café or bakery menu is a smart choice. Its unique roasted flavor appeals to customers looking for something distinctive. With growing interest in health-conscious and specialty beverages, Hojicha provides a memorable taste experience that stays with your guests.

Consistent Japanese Tea Supply With Scheduled Delivery

Our subscription program ensures your bulk boxes of Hojicha tea supply arrive on schedule, helping maintain a consistent inventory without the need for last-minute reordering. As your wholesale partners, we provide reliable operations at any scale, keeping your stock available and ready whenever it's needed.

Frequently Asked Questions

  • Roasting significantly affects the flavor profile of green tea. Unlike steamed Japanese teas like sencha or matcha, which have a grassy, vegetal taste, roasting green tea leaves transforms them, developing warm, nutty, and caramel-like notes. The heat reduces bitterness and astringency, giving the tea a smooth, mellow, and slightly sweet flavor with a toasty aroma.

    In the case of Hojicha, roasting also gives the tea its characteristic reddish-brown color. It lowers its caffeine content, making it easier on the palate and suitable for a broader range of drinkers, including those seeking a soothing midday or early evening beverage.

  • Yes, Hojicha can be easily mixed with syrups or sweeteners. It's naturally toasty, nutty, and slightly caramel-like, and its flavor pairs well with a wide range of additions, from sugar and honey to flavored syrups like vanilla, caramel, or hazelnut.

    For cafés and baristas, adding sweeteners can add to the creaminess and richness of Hojicha lattes, Hojicha Ice cream, iced drinks, and specialty beverages without overpowering its signature roasted notes. You can also combine it with plant-based milks or creamers for a richer, more satisfying experience.

  • Not all Japanese teas contain the same amount of caffeine, but most do contain some level of naturally occurring caffeine. The exact amount depends on the type of tea and how it's processed:

    • Matcha and sencha: These teas are higher in caffeine because they use young, nutrient-rich leaves.
    • Hojicha: Roasting at high temperatures significantly reduces caffeine levels, making it a low-caffeine option suitable for midday or evening consumption.
    • Genmaicha: A blend of green tea and roasted rice, it has moderate to low caffeine due to the addition of rice.

  • The best milk to pair with Hojicha lattes depends on the texture and flavor you want to achieve, but Hojicha's naturally toasty, nutty, and caramel-like notes work well with creamy, slightly sweet milks.

    • Whole cow's milk: Rich and smooth, it brings out the tea's roasted flavor.
    • Oat milk: Naturally creamy and slightly sweet, it blends perfectly with Hojicha.
    • Almond milk: Adds a subtle nutty touch that complements the tea.
    • Soy or cashew milk: Mild and creamy options for those seeking plant-based alternatives.

    Frothing the milk creates a velvety texture that pairs perfectly with Hojicha's warm, roasted profile, making it ideal for lattes, hot drinks, or iced beverages.

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